Accounting for more than half of Australia's horticulture exports, Victoria's agribusiness is recognised internationally for producing some of the world's cleanest, greenest and premium food products – supported by complete traceability of our production and supply chain.

Our diverse horticultural sector covers a wide geographical spread and product range, providing opportunities for consumers around the world to enjoy Victorian fresh produce, in particular premium produce such as table grapes, citrus, summer-fruit, cherries, olives, almonds, apples and pears.

In 2015 and 2015, Victoria exported 83 per cent of Australia's dairy and 57 per cent of Australia's fruit products

Discover how your business can import from Victoria

The Australian Food and Agribusiness Directory

Food and Innovation Australia (FIAL), the Australian Institute of Food Science and Technology (AIFST) and the Australian Institute of Packaging (AIP), in collaboration with Data61 have created an easy-to-use searchable map of Australia that will help you connect with other stakeholders from across the entire industry value chain.